1. Introdução
This manual provides comprehensive instructions for the safe and efficient use of your new Faber 80L Black Finish Built-In Oven, model FBIO 80L 8F BK. Please read all instructions carefully before installation and operation, and retain this manual for future reference.
The Faber FBIO 80L 8F BK is an A-Class energy-efficient electric oven with an 80-liter capacity, featuring push/pull knob controls, a digital display, and 8 cooking functions including rotisserie and grill.
2. Informações de segurança
Segurança geral:
- Ensure the oven is installed by a qualified technician according to local regulations.
- Não toque em superfícies quentes. Use sempre luvas de forno ou pegadores de panela.
- Keep children away from the oven during operation and when it is cooling down.
- Never use water to extinguish grease fires. Smother the fire with a lid or baking soda.
- Não armazene materiais inflamáveis dentro ou perto do forno.
- Desligue o aparelho da fonte de alimentação antes da limpeza ou manutenção.
- Garanta uma ventilação adequada durante o uso.
Segurança elétrica:
- Este aparelho deve ser devidamente aterrado.
- Do not operate the oven with a damaged power cord or plug.
- Avoid using extension cords. If necessary, use a heavy-duty, grounded extension cord rated for the oven's wattage.
3. Produto acabadoview
Your Faber Built-In Oven comes equipped with several features designed for convenience and performance.
3.1 Componentes incluídos
- 1 x Faber 80L Built-In Oven
- 1 x Manual do Usuário (este documento)
- 1 x Grelhador
- 1 x panela universal
- 1 x Rotisserie Set
- 1 x Pinça
3.2 Principais Características

Descrição da imagem: uma frente view of the Faber Built-In Oven highlighting its safety and design features. Labels point to the oven door, indicating a Three Layer Glass Door for improved insulation, Cool Touch Glass on the exterior, and a Alça de toque frio para operação segura.
- Capacidade: 80 Liters, suitable for large meals.
- Controlar: Intuitive Push/Pull Knob Control for easy setting adjustments.
- Mostrar: Digital Timer for precise cooking management.
- Porta: Three Layer Glass Door with Cool Touch Glass and Handle for enhanced safety and insulation.
- Eficiência Energética: A Class Energy Efficient rating.

Descrição da imagem: Um interior view of the Faber Built-In Oven with the door open. Labels indicate the Capacidade de 80 litros, o Controle de batidas knobs on the control panel, a 50°-250° Temperature Range, e 5 Posições de Prateleira marked along the oven walls for flexible cooking.
- Faixa de temperatura: 50°C to 250°C for versatile cooking.
- Posições de prateleira: 5 adjustable shelf positions to accommodate various dish sizes.
4. Configuração e instalação
The Faber Built-In Oven is designed for seamless integration into your kitchen cabinetry. Professional installation is recommended.
4.1 Verificações de pré-instalação
- Certifique-se de que a área de instalação esteja limpa, seca e nivelada.
- Verify that the electrical supply matches the oven's requirements (240 Volts, 2875 Watts).
- Confirm that the cabinet cut-out dimensions are correct.
4.2 Dimensões

Descrição da imagem: A side-front view of the Faber Built-In Oven with measurement lines indicating its physical dimensions. The oven measures 594mm in width, 594mm in height, e 548mm in depth.
- Dimensão do produto (LxPxH): 594 mm x 594 mm x 569 mm
- Cut Out Dimensions (WxD): 595 mm x 595 mm (for cabinet opening)
4.3 Etapas de Instalação (Resumo)
- Carefully unpack the oven and remove all packaging materials.
- Slide the oven into the prepared cabinet opening, ensuring it is level and flush with the cabinet front.
- Fixe o forno ao armário utilizando os parafusos fornecidos.
- Connect the oven to the electrical supply as per local electrical codes.
- Perform a test run to ensure all functions are operating correctly.
Refer to the detailed installation guide provided with the appliance for complete instructions.
5. Instruções de operação
Your oven features intuitive controls and multiple cooking functions to suit various culinary needs.
5.1 Painel de controle sobreview

Descrição da imagem: Um close-up view of the oven's control panel. It features two push/pull rotary knobs on either side of a central digital display. The left knob controls cooking functions, and the right knob controls temperature. The digital display shows time and cooking settings.
- Botão esquerdo: Function Selector (Push to pop out/in, turn to select cooking mode).
- Tela digital: Exibe a hora, a temperatura e as configurações do temporizador.
- Botão direito: Temperature Selector (Push to pop out/in, turn to set desired temperature).
5.2 Setting the Time and Timer
Use the buttons around the digital display to set the current time and program the cooking timer. Consult the detailed instructions in the full user manual for specific timer programming steps.
5.3 funções culinárias
The oven offers 8 distinct cooking functions. Select the desired function using the left control knob.

Descrição da imagem: A visual representation of the 8 cooking functions available on the Faber Built-In Oven. Each function is depicted with an icon and a brief description: Luz, Grade (for crispy pizza & chicken), Top Heating (for lasagna & pie), Aquecimento Convencional (for breads & fruitcakes), Aquecimento por convecção (Bake Mode), Fan with Bottom Heat (for crisp pies & pastry), and Defrost & Fan Assisted Grilling (for crispy food).
- Luz: Ilumina o interior do forno.
- Grade: Ideal for grilling meats, fish, and toasting.
- Aquecimento superior: Provides heat from the top element, suitable for browning and finishing dishes like lasagna and pies.
- Aquecimento convencional: Uses both top and bottom heating elements, perfect for traditional baking of breads and fruitcakes.
- Convection Heating (Bake Mode): Utilizes a fan to circulate hot air, ensuring even cooking and baking.
- Fan with Bottom Heat: Combines the fan with the bottom heating element, excellent for achieving crispy bases on pies and pastries.
- Defrost & Fan Assisted Grilling: A combination function for defrosting and then grilling, or for achieving crispy results with fan assistance.
- Churrasqueira: For roasting poultry or large cuts of meat evenly. (Requires the included rotisserie accessory).

Descrição da imagem: Um interior view of the Faber Built-In Oven, showing the metal grill rack inserted into one of the shelf positions and the rotisserie rod assembly in place, ready for use.
6. Manutenção e Limpeza
A limpeza e a manutenção regulares garantirão a longevidade e o desempenho ideal do seu forno.
6.1 Limpeza Geral
- Certifique-se sempre de que o forno esteja frio e desligado da tomada antes de limpá-lo.
- Limpe as superfícies internas e externas com um pano macio e detergente neutro.
- For stubborn stains, use a non-abrasive oven cleaner, following the product's instructions.
- Limpe a porta de vidro com um produto de limpeza para vidros.
6.2 Acessórios de Limpeza
- Remove grill racks, universal pan, and rotisserie components for separate cleaning in warm, soapy water.
- Ensure all accessories are dry before placing them back into the oven.
6.3 Substituindo a Luz do Forno
If the oven light needs replacement, ensure the oven is unplugged. Unscrew the protective cover, replace the bulb with a suitable high-temperature oven bulb, and reattach the cover. Consult a qualified technician if unsure.
7. Solução De Problemas
Antes de entrar em contato com o serviço de atendimento ao cliente, consulte os problemas comuns a seguir e suas soluções.
| Problema | Possível causa | Solução |
|---|---|---|
| O forno não liga. | No power supply; circuit breaker tripped; oven door not closed properly. | Check power connection; reset circuit breaker; ensure door is fully closed. |
| O forno não está aquecendo corretamente. | Configuração de temperatura incorreta; elemento de aquecimento defeituoso. | Verify temperature setting; if problem persists, contact service. |
| O visor digital não está funcionando. | Interrupção de energia; falha interna. | Check power supply; if problem persists, contact service. |
| Excesso de fumaça durante o cozimento. | Food spills; excessive fat/grease; incorrect cooking temperature. | Clean oven interior; reduce fat content; adjust temperature. |
If the issue is not resolved by the above steps, please contact Faber customer support.
8. Especificações
| Marca | Faber |
| Número do modelo | FBIO 80L 8F BK (116.0680.242) |
| Capacidade | 80 litros |
| Tipo de instalação | Construído em |
| Tipo de controle | Push/Pull Knob Control with Digital Display |
| Funções de cozimento | 8 (including Rotisserie, Grill) |
| Terminar | Vidro preto |
| Eficiência Energética | Uma classe |
| Volumetage | 240 Volts |
| O quetage | 2875 Watts |
| Tipo de combustível | Elétrico |
| Dimensões do produto (LxPxA) | 59.4 x 59.4 x 56.9 centímetros |
| Cut Out Dimensions (WxD) | 595 x 595 mm |
| Peso do item | 37 kg 300 g |
| Sistema de degelo | Auto degelo |
9. Garantia e Suporte
9.1 Informações de garantia
Your Faber 80L Built-In Oven comes with a Garantia abrangente de 1 ano from the date of purchase. This warranty covers manufacturing defects and faulty workmanship under normal use conditions. Please retain your purchase receipt as proof of warranty.
The warranty does not cover damages caused by improper installation, misuse, accidents, unauthorized repairs, or normal wear and tear.
9.2 Suporte ao cliente
For any service requests, technical assistance, or warranty claims, please contact Faber customer support:
- Fabricante: Franke Faber India Pvt Ltd
- Endereço: 1086/1/2, SANASWADI, TAL - SHIRUR, PUNE - 412208, MAHARASHTRA, INDIA
- Número de contato: 1800-209-3484
When contacting support, please have your oven's model number (FBIO 80L 8F BK or 116.0680.242) and date of purchase readily available.





